Soup with Millet Recipe
Soup with millet on turkey broth, with vegetables. Light, tasty, healthy.
Servings Prep Time
3 5minutes
Cook Time
20minutes
Servings Prep Time
3 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Put the broth on the stove, bring to a boil and pour a handful of millet into it. You can take any broth: chicken, beef. Finely chop the onion and potatoes. Send it to the pot. Zucchini and carrots are grated and also sent to the pot.
  2. Cook the soup for 15 minutes and add spices. Drizzle with olive oil. Cook for 3-5 minutes and remove from heat.
  3. Our soup is ready.
  4. Delicious and simple.
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