Baskets with Guacamole and Red Fish Recipe
Baskets with guacamole, blue potatoes and red fish. These baskets are suitable both for breakfast and for a festive lunch / dinner. Potatoes can be replaced with half an olive or a slice of olive oil.
Course
Birthday Food Dishes
,
Christmas Food Dishes
,
Diet Food Dishes
,
Dinner Dishes
,
Easter Food Dishes
,
Holiday Food Ideas
,
Lean Food
,
New Year Food Dishes
,
Pregnant and Nursing Food Dishes
,
Separate Food Diet
,
Snacks Ideas
,
Special Food Dishes
,
Valentine’s Day Food
,
Vegetarian Food and Diet
Cuisine
Italian Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
20
minutes
Servings
2
Cook Time
20
minutes
Ingredients
200
gram
Fish (red)
Any salted or smoked red fish will do
7
pieces
Shortbread dough
Baskets of shortbread dough
1
piece
Potato
Boiled potatoes or half olives or olives
200
gram
Sauce
As a sauce, I used Guacamole, and you can and any cream cheese, ricotta, mascarpone, cottage cheese, etc
Sesame seeds
for decoration, to taste
Instructions
Ingredients that we will need
Cut the fish into strips. Baskets with guacamole filling
Spread out along the edge of the fish
Put the potatoes in the center
Garnish with sesame seeds. Enjoy your meal
0
0
votes
Article Rating
Related posts:
Potato Baskets with Egg Recipe
Potato Baskets with Egg Recipe
Snack “Sushi-Roll” Recipe
Fish Riyet with Beans and Cottage Cheese Recipe
Cheese Balls Recipe
Terrine with Feta and Vegetables Recipe
Beet Salad with Raspberries Recipe
Terrine of Foie Gras with Porcini Mushrooms Recipe
Potato Baskets with Turkey Recipe
Lean Broccoli and Potato Balls Recipe
Strudel “In the Spring” Recipe
Herring Cake Recipe