Cheese Balls with Sunflower Seeds Recipe
Two versions of cheese balls. The dough is one of two options, as you can fry or bake them. It’s very tasty. The balls are very good as a snack, and children will like them. And it’s very easy to cook.
Servings
10
Cook Time
45minutes
Servings
10
Cook Time
45minutes
Ingredients
Instructions
  1. Bring water with oil and salt to a boil, add flour and quickly knead the dough. Let the dough cool down a little, add the eggs. Mix well. Add grated cheese and seeds.
  2. Cover the dough with a napkin, let it stand for half an hour.
  3. Roll out the dough into a sausage. We will cut into coins. Roll balls with a diameter of about 1.5-2 cm.
  4. Choose the cooking option.. If you want to fry, then heat the vegetable oil in a frying pan and fry on both sides until golden, crisp.
  5. If you bake, then put it on a baking sheet and bake at a temperature of 200 degrees for 30 minutes.
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