Cookies with Chocolate and Nuts Recipe
Easter is always a variety of homemade pastries… I offer you a very delicious recipe for condensed milk cookies with chocolate and nuts!
Servings
12
Cook Time
45minutes
Servings
12
Cook Time
45minutes
Ingredients
Instructions
  1. In a bowl, mix eggs, sugar, condensed milk and butter.
  2. Whisk until smooth. Sift flour, salt and baking powder into the dough.
  3. Knead the dough.
  4. Chop the nuts and chocolate with a knife.
  5. Mix the crushed garlic with the dough.
  6. Cover the square (24×24) with parchment, just grease the parchment paper. Lay out the dough and smooth it with a spatula over the entire shape.
  7. Bake at a temperature of 200 degrees until completely dry. It took me about 15 minutes.
  8. Take out the finished layer, cut it into squares or anything else with a knife and cool it in the refrigerator.
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