The Halva-Roll of Peanuts and Sunflower Seeds Recipe

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Halva, cooked with their own hands more tender, fragrant and delicious, besides it is very useful for our body. Home halva than wonderful, the fact that its preparation can be fantasized by adding different ingredients and fill in different forms. Today we will prepare halva by twisting it with a roll from a layer of peanut halva and halva from sunflower seeds. Interesting combination of colors and flavor combination.

Apple Marmalade Recipe

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Delicious homemade delicacy without dyes, flavors and preservatives. For marmalade need agar-agar, natural thickener of algae, which can not in this case be replaced by gelatin. It is sold in large chain supermarkets. Marmalade turns out very pleasant to the taste, with a slight acidity, delicate texture. It is especially good to eat it with green tea.