Croutons with Cheese and Garlic Recipe
Wonderful, fragrant garlic croutons, which in Italy are served with various dishes. Here it is perfect for mushroom salad.
Servings
4
Cook Time
15minutes
Servings
4
Cook Time
15minutes
Ingredients
Instructions
  1. Cut the baguette into slices 1 cm thick, grate the cheese on a coarse grater. Prepare garlic sauce: combine and mix in a bowl – crushed garlic, paprika, Italian herbs, pepper mixture and dilute with broth.
  2. Spread the baguette slices with garlic sauce.
  3. Sprinkle cheese grated on a medium grater on top.
  4. Put it in the microwave for 30-35 seconds at 850 watts to melt the cheese. You can put it in a preheated 180 ° C oven for 3-4 minutes. Serve warm. Enjoy your meal!t
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