Cupcake on the Condensed Milk Recipe
As mom comes home and says that I tried with a friend a delicious cake, the recipe can not remember, but there was condensed milk! well I come to find this recipe. rummaged somewhere in the web… found a bit in their own way have altered and turned out delicious!!!
Servings
8
Cook Time
90minutes
Servings
8
Cook Time
90minutes
Ingredients
Instructions
  1. Thus, the eggs mixed with sugar.
  2. Put butter in a warm place, in this case, I sent it in the microwave.
  3. Add to the eggs and mix thoroughly
  4. Then condensed milk, without ceasing to interfere!
  5. … sour cream… stir well
  6. Add baking powder, vanilla and flour! Flour can be sifted so that it is saturated with oxygen and the cake was even more airy!
  7. The dough is well mixed until smooth! Now the filling, I have here is such here is marmalade. Finely chop… or not finely.
  8. Now take the form and spread the dough, filling, etc.
  9. The first layer of filling I put on a thin layer of dough, which I regretted later… since marmalade in the oven began to melt and stuck to the bottom of the form! So advice, first a little more test. And then stuffing. That’s it! Put in oven on 180 degrees, somewhere minutes 40 – 45… as always check with a stick )) Ready cake sprinkle with powdered sugar!

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