Curd and Meat Cutlets Recipe
These cutlets will appeal to both adults and children)
Servings
4
Cook Time
30minutes
Servings
4
Cook Time
30minutes
Ingredients
Instructions
  1. Finely chop the breast and onion.
  2. Add cottage cheese and herbs.
  3. Sprinkle with salt and pepper to taste.
  4. Form cutlets, roll in breadcrumbs or flour and fry on both sides in vegetable oil until cooked.
  5. Serve to the table.
  6. Bon Appetit!!!
0 0 votes
Article Rating
       

Related posts:

Cutlets of Minced Meat in the Oven Recipe Meat Cutlets Recipe Baked Meat Cutlets with Beans in Italian Recipe Meat Cutlets with Cheese Recipe Cutlets of Chicken Breast “Successful” Recipe Chicken Cutlets “Summer” Recipe Baked Meat Cutlets with Chanterelles Recipe Minced Meat Cutlets with Cabbage Recipe Cutlets with Vegetables in Red Sauce Recipe Cutlets with Legumes Recipe Chicken Minced Cutlets with Cheese Recipe Cutlets “Autumn” Recipe