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Print Recipe
Curd and Meat Cutlets Recipe
These cutlets will appeal to both adults and children)
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Chop the breast and onion.
    Chop the breast and onion.
  2. Add cottage cheese and herbs.
    Add cottage cheese and herbs.
  3. Sprinkle with salt and pepper to taste.
    Sprinkle with salt and pepper to taste.
  4. Form cutlets, roll in breadcrumbs or flour and fry on both sides in vegetable oil until ready.
    Form cutlets, roll in breadcrumbs or flour and fry on both sides in vegetable oil until ready.
  5. Serve to the table.
    Serve to the table.
  6. Bon Appetit!!!
    Bon Appetit!!!

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