Curd Sticks “Vanilla” Recipe
Curd sticks are suitable for Breakfast, afternoon tea or just a dessert for tea. You can cook them very simply and quickly. Tender, flavorful and so delicious that they are eaten unnoticeably!
Servings
4
Cook Time
45minutes
Servings
4
Cook Time
45minutes
Ingredients
Instructions
  1. Combine cottage cheese, egg, sugar, sour cream, vanilla, salt, baking soda and baking powder in a bowl.
  2. Sifted flour. You may need more flour, depending on the quality and fat content of the cottage cheese.
  3. Mix thoroughly.
  4. Use wet hands to shape the sausage. I got 12 PCs. Put them on a floured surface and roll them well.
  5. Then I cut them in half.
  6. Fry in vegetable oil on both sides until browned.
  7. Ready-made sticks are served to the table, sprinkled with powdered sugar.
  8. Very tasty with jam, sour cream, and just like that.
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