Herring Baked with Beans Recipe
The simplest recipe for baking herring. This is a full-fledged and independent dish that is well suited for everyday lunches or dinners.
Servings
4
Cook Time
80minutes
Servings
4
Cook Time
80minutes
Ingredients
Instructions
  1. From herring, cook fillets without skin, remove all small bones and season with seasoning and cilantro. Let the fillets marinate for at least 30 minutes.
  2. Drain the beans. Crush the garlic. Chop the green onions. Slice the cheese. Prepare the bean mixture – mix the ingredients: beans, garlic, green onions, cheese, sour cream and mix.
  3. Preheat the oven to 180 degrees. Cover the baking sheet with foil, which is greased with vegetable oil. Place the herring fillets on a baking sheet.
  4. Put the bean mixture on the herring fillet.
  5. To give a golden crust, coarsely chop the cheese and sprinkle it with the bean mixture.
  6. Cook in the oven at 180 degrees for 20 minutes. Serve hot.
0 0 votes
Article Rating
       

Related posts:

Baked Potatoes with Herring and Cucumber Sauce Recipe Baked Vegetables with Beans Recipe Turban of Herring with Vegetables Recipe Snack of Beans and Baked Peppers Recipe Vinaigrette with White Beans and Herring Recipe Baked Chicken Fillet with Filling Recipe Baked Potatoes with Herring Recipe Chicken with Beans and Parsley Pesto Recipe Chili with Rice, Beans and Turkey Recipe Baked Pumpkin with Broccoli and Beans Recipe Baked Meat Cutlets with Beans in Italian Recipe String Beans baked with Cheese Sauce Recipe