Pike perch is an amazing fish that has an unsurpassed taste. The main thing is that everything is combined with it, and shrimp with cheese, in this case, fit very well. The fish is so tender that it just melts in your mouth. This is a portioned dish that can be served with different side dishes, can decorate a festive and everyday table.
There are many recipes for fish baked in foil, there are even more variations on this topic. I offer my own version of cooking trout in foil, I do not pretend to exclusivity, but the trout turns out to be amazingly delicious, and the recipe is not complicated, all products are available and do not take much time.