Cheese Balls with Red Fish Recipe
A delicious and simple snack. A perfect addition to a festive and buffet table.
Servings
10
Cook Time
20minutes
Servings
10
Cook Time
20minutes
Ingredients
Instructions
  1. Boil the eggs and peel them from the shell. Grate the hard cheese and egg white on a fine grater.
  2. Cut the fish fillet and red onion into small cubes.
  3. Mix everything in one bowl. Add cream cheese.
  4. Mix everything together.
  5. Form small balls with your hands. Sprinkle the egg yolk on top, grated on a fine grater. Place on a platter and refrigerate before serving.
0 0 votes
Article Rating
       

Related posts:

Fish in Orange Juice Recipe Red Fish with Cottage Cheese Sauce Recipe Salad with Rice and Red Fish Recipe Salted Red Fish with Orange Zest Recipe Cheese Balls with a Surprise Recipe Pancake Rolls with Red Fish Recipe Cheese Balls with Tangerine Recipe Canapes with Red Caviar on Homemade Cheese Crackers Recipe Cheese Pancakes with Red Caviar Recipe Fish Julienne Recipe Fish Roll with Cottage Cheese Filling Recipe Fish Canapes with Sauces Recipe