I want to share with you another wonderful dish from Jamie Oliver. Delicious to the point of ugliness, and also very easy to prepare. Potatoes have a stunning composition of flavors, in a crisp crust, but inside-tender as a cloud.
For the recipe, I used a small, river bass. The sauce perfectly complemented the taste of the fish. Juicy, tender and very tasty. Cooking is simple and fast. Be sure to try it, I recommend it.
Cheap fish does not mean that it is not tasty and not healthy. Whiting is a fish of the cod family. The fish itself is quite tasty. It has a flaky white meat and a soft fishy taste. The flesh is light, dense, sweet and tender. In 100 g of boiled whiting contains about 82 kcal. It contains almost 19 g of protein, 0.9 g of fat and no carbohydrates at all. It is suitable for dieting: and for weight loss; and for therapeutic; and fillets of this fish can be included in the diet of children older than 10 months, as well as the elderly and people who have suffered serious injuries or serious illnesses. I offer you today whiting baked with vegetables, leeks and rosemary in sour cream under a thin layer of cheese.
Good afternoon, dear cooks! Today I want to present to your attention such a wonderful taste of porridge. In addition to it in the form of a fresh juicy apple, fragrant nuts and honey. Fast, simple, delicious!
I don’t know what to call it correctly… I only know one thing-it’s cool, not hackneyed and, most importantly, delicious! When I started cooking, I didn’t even know about such a great result. I recommend it.
I love all kinds of snail cookies. With what I just did not bake them). I like it very much with raisins and nuts. This time I decided to bake with prunes and almonds.
White cabbage is probably the most common vegetable on our tables – after all, it can be used to prepare appetizers and salads, first and second, hot and side dishes, fillings in pies and pancakes, etc. etc. It is good fresh and after heat treatment. Today we will prepare a roast with beef and string beans, and even this dish can be served in two versions-as a main dish or, cooled down, as an appetizer. Recommend.
Delicious, simple bread. Treat.
Cookies with chocolate and salt are an explosion of taste. Sweet crumbly cookies with a salty note, extremely tasty, refined and even status. Perhaps it will please even gourmets.
The dessert combines a cake base for a Cheesecake cake (one of the variations) and a cream for a Frezier cake. The filling uses a mix of strawberries and cherries. The cake is very tender, and spring berries give the dessert a sourness. It does not require baking, and cooling is necessary during cooking.