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Print Recipe
Canapes with Red Caviar on Homemade Cheese Crackers Recipe
Another original version of the feed of red caviar. Well, plus the recipe for homemade crackers it without any chemical nasties! Try to cook.
Instructions
  1. Cheese grated on a fine grater.
    Cheese grated on a fine grater.
  2. Cold butter-on large.
    Cold butter-on large.
  3. Combine cheese, butter and flour. Here we add a pinch of salt.
    Combine cheese, butter and flour. Here we add a pinch of salt.
  4. We grind everything into crumbs.
    We grind everything into crumbs.
  5. Add one 2 tablespoons of cold water. By the way, at this point, you can add the paprika, herbs, garlic, black or red pepper, etc. Knead well. Gather the dough into a ball. Cover with plastic wrap and refrigerate for 30 minutes.
    Add one 2 tablespoons of cold water. By the way, at this point, you can add the paprika, herbs, garlic, black or red pepper, etc.  Knead well. Gather the dough into a ball. Cover with plastic wrap and refrigerate for 30 minutes.
  6. The dough is very thin roll out.
    The dough is very thin roll out.
  7. Cut out cookies of any shape. Again for canapés I chose just a glass instead of a form.
    Cut out cookies of any shape. Again for canapés I chose just a glass instead of a form.
  8. Spread on a baking sheet covered with parchment. Prick with fork. And bake it in the oven at 200 degrees for 10 minutes.
    Spread on a baking sheet covered with parchment. Prick with fork. And bake it in the oven at 200 degrees for 10 minutes.
  9. Here is our ready-made crackers. Outwardly, they may not be masterpiece, but very tasty. Perfect for tea and beer. Well, the basis for the canapes, of course, beautiful! Basically, if you bake just crackers, so they turned out beautiful, you can spread them with egg yolk and sprinkle with sesame seeds, coarse salt, dry herbs, etc. Well, everything is in the hands of Your imagination.
    Here is our ready-made crackers. Outwardly, they may not be masterpiece, but very tasty. Perfect for tea and beer. Well, the basis for the canapes, of course, beautiful! Basically, if you bake just crackers, so they turned out beautiful, you can spread them with egg yolk and sprinkle with sesame seeds, coarse salt, dry herbs, etc. Well, everything is in the hands of Your imagination.
  10. Choose about 14-15 pieces of the most beautiful canapes (on a jar of caviar 140 g). Spread with butter and spread caviar. Each canapes it took me about 1 heaping teaspoon of caviar. I caviar for such things I try not to regret. Decorate with greenery. Put into the fridge for about 30 minutes and can be served on the table! Bon appetit!
    Choose about 14-15 pieces of the most beautiful canapes (on a jar of caviar 140 g). Spread with butter and spread caviar. Each canapes it took me about 1 heaping teaspoon of caviar. I caviar for such things I try not to regret. Decorate with greenery. Put into the fridge for about 30 minutes and can be served on the table! Bon appetit!

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