Cottage Cheese and Chocolate Pie Recipe
The pie is cooked very quickly. You can also decorate the cake with any frozen berries. The pie turns out to be tender, airy and very tasty. From the available products. Cook it, and I’m sure you’ll definitely like it. Enjoy your meal.
Servings
8
Cook Time
90minutes
Servings
8
Cook Time
90minutes
Ingredients
Dough:
Filling:
Instructions
  1. Break the eggs into a cup and add sugar. Whisk well.
  2. Add sour cream and whisk again.
  3. Add flour with salt and baking powder.
  4. Mix well.
  5. Grease the mold with butter and sprinkle with flour. Pour out the dough.
  6. Add the egg to the cottage cheese.
  7. Add sugar and vanilla sugar.
  8. Mix well.
  9. Put the filling on the dough and distribute with the help of a half-pass along the edges.
  10. Sprinkle with chocolate drops or any berries as desired.
  11. Bake at 180 degrees for 30-35 minutes.
  12. Bon appetit.
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