Muffins with Boiled Condensed Milk Recipe
Muffins, a very simple recipe and a very good result! you can use thick jam in the filling, but with condensed milk they turn out especially tasty! rcapda is based on the knige kitchen for everyone.
Servings
20
Cook Time
45minutes
Servings
20
Cook Time
45minutes
Ingredients
Instructions
  1. In the recipe, it is recommended to combine dry and liquid ingredients, and then mix them. But I mix everything at once, the result is the same. the dough comes out on my 20 muffins.
  2. I have silicone molds and therefore I do not lubricate them with anything. pour 0.5 tbsp of dough into the molds.
  3. Then add 0.5 tsp condensed milk to the middle.
  4. And again cover with 0.5 tbsp of dough. put in the oven at 180 * for 25 minutes.
  5. Sprinkle with powdered sugar and serve with tea!
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