Oatmeal Cookies with Cranberries and Chocolate Recipe
The taste of baking with cinnamon is the most Christmas, wonderful and festive. Spend half an hour and fill the house with this magical, fabulous smell, and drink tea at the same time. To heal.
Servings
10
Cook Time
35minutes
Servings
10
Cook Time
35minutes
Ingredients
Instructions
  1. Turn on the oven to warm it up. Cut the cranberries smaller and mix with starch. Grind the chocolate.
  2. Whisk together the soft butter, sugar and egg.
  3. Add salt to the whipped mass.
  4. Separately mix flour, flakes, cinnamon and baking powder.
  5. Add the flour mixture, chocolate and cranberries to the butter mass. Knead a homogeneous dough.
  6. Divide the dough into portions of 32-33 grams.
  7. Form the balls, flatten them slightly, put them on the mat. If you want to make a themed drawing, I have a Christmas tree.
  8. Bake cookies at 180 degrees for 12-15 minutes, until lightly browned. Focus on the capabilities of your oven.
  9. Cookies can be baked in advance and stored in a tin box for up to one month. And at the right time, take it out and serve it to tea.
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