Stuffed Eggs “With Nuts” Recipe
And not only with nuts… I wanted something so delicious, satisfying and unusual at the same time, so I cooked these eggs. Try it and you.
Course
Birthday Food Dishes
,
Breakfast Lunch
,
Children’s Food Ideas
,
Christmas Food Dishes
,
Dinner Dishes
,
Easter Food Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Morning Breakfast Dishes
,
New Year Food Dishes
,
Quick Breakfast
,
Snacks Ideas
,
Valentine’s Day Food
Cuisine
Ukrainian Cuisine
Servings
8
Cook Time
30
minutes
Servings
8
Cook Time
30
minutes
Ingredients
8
pieces
Chicken egg
100
gram
Nuts
150
gram
Mushrooms
100
gram
Cheese hard
Mayonnaise
Salt, pepper
Instructions
So, we take the eggs, cook, cut in half and separate the whites from the yolks.
Three cheese, fry mushrooms, add yolks and send it all to a blender.
Peel the nuts and add them there, chop everything.
Fill the egg halves.
And brush with mayonnaise on top. Decorate with nuts. Welcome to the table)))
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