Vegetarian Kebab with grilled Vegetables Recipe
Delicious aromatic grilled vegetables marinated with olive oil, lemon juice, honey and soy sauce. For lean and vegetarian dishes, as well as as a vegetable side dish to grilled meat.
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. For washing vegetables; peel the onion, cut into rings; peel the pepper and cut into large pieces; cut the zucchini into large circles.
  2. Make a marinade from olive oil, honey, lemon juice, herbs, soy sauce, mustard or Worcestershire sauce and spices.
  3. And marinate the vegetables for 2 hours.
  4. If desired, you can add boiled potatoes.
  5. String the vegetables on skewers and fry on the grill.
  6. Pour over the remaining marinade.
  7. Ready!
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