Cheese Cakes Recipe
Very tasty, fragrant cheesecakes. I will definitely recommend you to take note.
Servings
15
Cook Time
40minutes
Servings
15
Cook Time
40minutes
Ingredients
Dough:
Filling:
Instructions
  1. Mix all the ingredients in one cup and knead a homogeneous dough.
  2. Soak the raisins in a small amount of rum. I had a Bacardi.
  3. Mix all the ingredients for the filling, add the raisins together with the rum in which it was soaked, mix everything thoroughly.
  4. That’s what happened.
  5. Roll out the dough 3-5 mm thick and cut out squares about 11×11 cm in size. Put 1 tablespoon of filling on top of slices of apples or apricots, in general, fruits according to the season.
  6. Squeeze out small stars from the mold.
  7. I like to trim the edges of the envelope and fasten the end with an asterisk. Place on a baking sheet and bake in a preheated 180° oven for 25 minutes. I got 15 pieces. Enjoy your meal!
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