Zucchini Pancakes with Egg and Herbs Recipe
Delicious pancakes with greens and boiled egg, almost pies… And the fact that the test zucchini, you can not tell… Cook with inspiration and little secrets, and it will be delicious and useful.
Servings
5
Cook Time
20minutes
Servings
5
Cook Time
20minutes
Ingredients
Instructions
  1. Two hard-boiled eggs, set aside. Peel the zucchini, grate it, add the yogurt and egg.
  2. Add the sifted flour, salt, sugar, and soda, and mix thoroughly.
  3. Wash and dry the greens, chop. Peel and slice the eggs. Add to the dough.
  4. Heat the oil in a frying pan, spread out 1 tbsp of the dough, fry on both sides for 1-1. 5 minutes. over medium heat.
  5. Serve hot.
  6. With sour cream, Mmmmm, you can lick your fingers…
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