•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Pancakes with Green Onions and Egg Recipe
Snack pancakes with green onions and egg on kefir insanely delicious, lush and soft, even when cooled. I also call these pancakes - lazy pies with onions and eggs, all mixed and ready! Recommend!
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. In a bowl, mix eggs, salt, sugar. Then pour the yogurt and mix.
    In a bowl, mix eggs, salt, sugar. Then pour the yogurt and mix.
  2. Add flour and mix thoroughly. And only at the end, add soda, mix well.
    Add flour and mix thoroughly. And only at the end, add soda, mix well.
  3. Eggs cut into cubes. Green onions chop. Onions and eggs mix with the dough.
    Eggs cut into cubes. Green onions chop. Onions and eggs mix with the dough.
  4. In a heated pan with vegetable oil spread 1 tbsp of dough. Fry the pancakes over medium heat on both sides until Golden brown.
    In a heated pan with vegetable oil spread 1 tbsp of dough. Fry the pancakes over medium heat on both sides until Golden brown.
  5. Snack pancakes with green onions and eggs are ready! All Bon appetit!
    Snack pancakes with green onions and eggs are ready! All Bon appetit!

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of