Tomato Soup with Smoked Chicken Recipe
Very tomato, very spicy, flavorful dish. Thanks to the smoked chicken, the soup is obtained with a rich taste, but at the same time it is easily digested by adding juicy vegetables.
Servings
4
Cook Time
60minutes
Servings
4
Cook Time
60minutes
Ingredients
Instructions
  1. In a frying pan with once and home about vegetable oil, fry the onion, cut into thin half rings, over medium heat for 2-3 minutes.
  2. Add string beans, zucchini, diced, and carrots, cut into strips to the onion. Fry for 5 minutes.
  3. Boiled and smoked breast cut into small cubes, put in a frying pan. Add a mixture of aromatic herbs, freshly ground pepper, close the lid and simmer for 3-4 minutes.
  4. In boiling salted water, dilute the tomato paste.
  5. Put the contents of the pan in a saucepan, add small pasta (I have ptitim), bring to a boil, add salt if necessary, cook for about 3 minutes. Turn off the heat and let the soup brew for 10-15 minutes.
  6. Bon appetit!
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