Pineapple-Banana Smoothie Recipe
This thick soft drink perfectly saturates and refreshes on a hot sunny day. To prepare it, you will need any thick dairy product - kefir, fermented baked milk, natural yogurt, yogurt. And, of course, fruit components - pineapple and banana. You can use any canned or fresh pineapple, but it's better to take a ripe banana.
Servings 2
Cook Time 5 minutes
Instructions
- Peel the banana, cut into pieces. Use canned pineapple with syrup. Put all the ingredients, except ice, in a blender and whisk until smooth.
- Pour ice cubes into a glass. Pour the smoothie into glasses, decorate and serve immediately.