This light, delicious, summer salad is prepared in the blink of an eye! It is perfect for any meal, as well as as a side dish to any meat, fish and shish kebab.

Best Food Recipes Step by Step with Pictures
This light, delicious, summer salad is prepared in the blink of an eye! It is perfect for any meal, as well as as a side dish to any meat, fish and shish kebab.
This is a very light and quick salad. Sometimes I do it in the morning, in a hurry. To the surprise of many, including me (before) – it is possible and even very pleasant to eat raw pumpkin. The main thing is the right combination. With apple, in my opinion, pumpkin goes very well together, it gives the salad a fresh and sweet and sour taste. This salad can be used for breakfast or as a dessert and use various dressings – or without dressings at all (as I often do). Pumpkin and apple can be cut (as I describe) or grated.
Bright, delicious, healthy salad with an unusual taste. The composition of the ingredients for the salad is quite large, but this amount makes a large portion of the salad, which will feed the whole company.
I’ve been cooking this salad for many, many years. Very simple, but, thanks to the green radish, interesting, spicy. Salad is perfectly combined with meat, you can serve it as a side dish or as a completely independent dish. It is convenient to take this salad with you to nature – it is very tasty with shish kebab or sausages. And one more advantage-this salad is prepared from simple products. Fast, simple and delicious!
A simple recipe for healthy and very tasty kohlrabi cabbage combined with carrots and curry sauce. I am sure that the taste of this dish will be a discovery for you and, definitely, will add to the list of your favorite dishes.
A fairly simple, but no less delicious salad, which can be easily prepared for a family dinner or lunch, or for a festive table. Very tasty salad.
Delicious squid salad with quail eggs and arugula. Perfect for a festive table.
I want to share with you a recipe for an amazingly delicious, summer, crispy salad of seasonal vegetables with fried garlic squid and a light, spicy dressing!
This is a very tasty, hearty, healthy and bright salad. Even those who don’t really like beets will definitely want to try it. I recommend adding red onions to the salad, it makes the salad unique, and chickpeas are perfectly combined with beets and other ingredients. And the fact that it is now fast makes this salad even more popular.
For all avocado and sweet potato fans, this recipe is dedicated. Each component, with the exception of soy sauce, has a beneficial effect on the cardiovascular system of the body (the amount of avocado can be reduced to reduce calories). I recommend to prepare this salad on holidays and enjoy its amazing taste. Instead of lemon juice, the less acidic juice from the tomato is used here.