Very tasty and tender pie with cottage cheese and sour cream. It is similar in texture to clafouti.
Open Pie with Liver and Cheese Recipe
|Quick to prepare pie based on puff pastry with cottage cheese with herbs and fried liver. Cranberry berries perfectly complement and emphasize the taste of the main components of the pie. This pastry is universal – and on a festive table is good, and on weekdays!
Pies with Cottage Cheese and Fruit Recipe
|Soft, sweet, layered pies with cottage cheese, Apple and canned peach.
Focaccia with Rosemary and Sun-Dried Tomatoes Recipe
|On the new year and Christmas table should be all the most delicious and bread including. Homemade Focaccia with olive oil infused with fresh rosemary is very tasty.
Snack Pie “Happy New Year!” Recipe
|A beautiful, fragrant cake will decorate any festive table. Tender dough, combined with meat and vegetable filling – will not leave anyone indifferent. A great option for a hot snack.
Homemade Fish Pie Recipe
|Remembering my parents ‘ house, I remember that my mother baked pies for all the holidays. We did not have cakes on the table in those distant times, but pies were for all tastes: with cabbage, potatoes, meat, fish, etc. I have a cake for you today, from which it is impossible to break away, a thin crust of cottage cheese dough, a delicious juicy filling, a fairy tale pie! Try baking once and it’s yours forever!
Yeast-Free Whole-Wheat Cheese Buns Recipe
|Buns are suitable for all occasions, as well as for toast to the festive table. They are made very quickly, with excellent results.
Aspic Pie with Milk Recipe
|New year’s holidays are also long holidays, when you want to feed everyone delicious, but spend as little effort as possible. i suggest making a jelly pie with jam. of course, there are a lot of them, but this recipe is made with milk and with little secrets, so that it turns out tender, and the filling was in the middle.
Potato Pie Recipe
|Very tasty pie with potatoes and cheese from puff pastry.
Spanish Pies “Empanadas” Recipe
|Friends, today I come to you with delicious Spanish pies. They are very popular in the Iberian Peninsula, Latin America and all Spanish-speaking countries, prepared with a wide variety of fillings. For example, in Madrid on every corner there is a small bakery that sell many varieties of these pies, all the pies, laid out on individual trays and each type of pies worth the stamp to see what the different pies, and each pie is baked already so with embossing stamp. Today we have some of the most delicious – Empanadas with meat…