Best Food Recipes Step by Step with Pictures
How I love biscuits: they are not much trouble, and with vegetables they are perfect as an addition to soup. It is very convenient to cook soup and bake biscuits at the same time. While the broth is cooking, knead the dough. And, when you prepare the filling, the trimmings go into the soup, as they say, waste-free production. The number of ingredients is given for 2 biscuits with a diameter of 20 cm.
Cupcake with carrots and orange is another recipe for a fragrant, simple, delicious and tender cake for tea. Very tasty snack.
Hearty, flavorful, very tasty kutabs with boiled lentils and fresh spinach. They are prepared simply and quickly from a minimum of ingredients. In my opinion, this dish perfectly diversifies the lenten table. Try it!
If you don’t know how to make delicious potatoes in the oven, then try this simple snack recipe with garlic cheese and tomatoes.
I want to share with you how I bake stuffed potatoes in the oven under cheese according to a very simple recipe.
Delicious pie with pears, chocolate and blueberries. This is a simple recipe for a pie in the oven. Creamy taste, notes of chocolate, caramelized pear… Yummy!… I suggest you try to make this cake.
This simple dish is a vivid example of the fact that you can eat delicious food in Lent! Pancakes are prepared quickly. The set of products is minimal. You can serve it with your favorite jams, honey or homemade jam.
Pictures do not convey this unique taste and aroma. Chocolate cake with cherries, nuts and spices – a simple recipe for a delicious cake for tea with cocoa and chocolate. Try to bake this incredibly delicious and quick to prepare pie in the oven.
There are not many snacks on long holidays! We will take care not only of cold cuts, but also prepare a hot dish. Mini-buns will appeal to both adults and children, they are good for a walk in the park in a duet with a thermos of tea.
I suggest baking ham and cheese buns. They are very tasty both immediately after baking and the next day. These buns can be taken with you to work, put the child in school or take on a picnic. The dough is kneaded on sour cream, which makes it soft, tender and does not stale for a long time.