Meringue Roll with Homemade “Ricotta” Recipe

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It is not always possible to buy cream cheese. And milk and sour cream are always within walking distance. I suggest making a meringue roll with cream from homemade Ricotta cheese. I do not add cream to the cream, and it turns out greasy and dry (this meringue does not get wet and remains crispy for a very long time). This is especially convenient if you are waiting for guests, because the roll can be prepared in advance.

Quinoa Porridge with Orange and Nuts Recipe

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A dish in a fast with a lot of vitamins and protein in the composition. With quinoa, citrus fruits and a mixture of nuts are well combined. I came up with the recipe myself, I just decided to cook a delicious porridge for my birthday. Therefore, if you want something delicious and healthy at the same time, immediately prepare this porridge. You can do it for a holiday, or you can do it for every day.

Fruit Tart Recipe

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Many years ago, in one of the hypermarkets of our city, a very delicious pie with cottage cheese and fruit appeared, they bought it very often. And then, as is unfortunately often the case, the taste of the cake deteriorated. I tried to bake according to different recipes myself, but everything was not the same. And finally, on the Internet, I found this recipe, baked it and … here it is, my dear! My family was happy. Now I bake this pie regularly, but it does not get boring, because you can constantly experiment with filling depending on the season and taste preferences. I suggest you try it.

Walnut with Dried Fruit in Chocolate Recipe

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Of course, food should be healthy. While studying at the Institute, in winter I always twisted walnuts, dried fruits, lemon in a meat grinder, added liquid honey and stored it in a jar in the refrigerator, using 2 tbsp. l. with tea every day – a source of energy, maintaining immunity in the winter at a high level. Over time, I transformed the recipe into homemade sweets, covering it with chocolate icing.