The Slovak National Dish is “Cabbage” Recipe

Published on :

This recipe is considered a classic of the national Slovak cuisine. Knock on any door on December 24 for Christmas, and you will be invited to a table with a tureen or a large bowl of cabbage in the center. There are recipes that are prepared for two days. I’ll treat you to a generous, rich cabbage soup. Come in!

Festive Baked Potatoes “Kaleidoscope” Recipe

Published on :

Usually, for big holidays in the house there are always a lot of all kinds of products that can decorate such potatoes. You can come up with many options, then a flight of imagination and taste. But how delicious and beautiful it looks. I assure you, this potato will not only be a decoration, but also “fly away” first from the table.