New year’s days seem to be the most wonderful, the brightest, the most mysterious… For a festive tea party, I suggest baking a cake, cottage cheese, but with nuts. Treat.
Puff Pastry with Beans Recipe
Published on :Delicious pies, what else to say. Although there is something-an excellent addition to a plate of cabbage soup. Treat.
Earl “Grey Cookies” Recipe
Published on :Cookies that are suitable for both a special syringe and a regular pastry bag with a nozzle. It is from a series of cookies for a sweet gift. These are small shortbread cookies that will perfectly complement any hot drink, milk, etc.
Sliced Loaf Recipe
Published on :Tender, soft, with a thin crispy crust. The recipe is so simple that even a novice hostess can cope with it.
Bread for Toast Recipe
Published on :Easy in all respects toast bread, pleased with its airy crumb and taste! Good for fasting. The main thing is that the bread is without preservatives, and is stored 3-4 days in the bread box, and wrapped in plastic wrap-almost a month in the refrigerator. I wrote it just in case, because we ate it in one sitting with Meat bread for toast!
American Sandwich Bread Recipe
Published on :This bread is made from very simple products, but thanks to the exact proportions and cooking technology, it turns out surprisingly gentle and very airy, in the literal sense – like fluff! I recommend cooking and you will love it as much as I do!!! Great for toast, sandwiches!
Lemon Cake Recipe
Published on :Well, it seems that you can still invent in baking lemon cupcakes? Try this option, and suddenly you did not know something? In the dough of this cake is taken quite a lot of lemon juice, and even lemon zest, instead of sugar-powdered sugar. The cake is impregnated with lemon-sugar impregnation. Thanks to it, the cake after baking, the taste is really refreshing. I will say that everything in this cake is normal and harmonious.
Christmas Cake Recipe
Published on :Good day, everyone. Today I want to offer a recipe for a very tasty Christmas cake or as it is called – English cupcake. I share the recipe already, because it needs to be given at least a couple of weeks to Mature, and better a month. But believe me, it’s worth it. There will be a lot of juicy, delicious, fragrant dried fruits and candied fruits and quite a bit of dough, which will smell like a whole bunch of spicy spices. And if you let the cupcake ripen and infuse, it will be just a firework of flavors and aromas. We liked this cake very much, I hope you will like it!! Join us!
Classic Yeast Stollen Recipe
Published on :I offer you a recipe for Stollen, according to which I have been baking this wonderful pastry for the second year. This shtollen can be served to the table, or you can pack in a beautiful holiday paper and give to family and friends, pleasing them with delicious pastries.
Tuscan Cake with Coconut Streusel Recipe
Published on :I suggest we move to Tuscany, because this pie comes from there. Personally, I love this pie! Very easy to prepare, but what a result! Great aroma and unforgettable taste. He just asks for a festive New year’s table!)