Cutlet on a Bone in Spices Recipe

Published on :

Cutlet on the bone baked with spices in the oven. Everything is simple and everything is natural. The meat is tender, it turns out very soft and fragrant for 20 minutes. Oil is not necessary to use, the meat is cooked in its own juice. The main thing is that the meat was fresh, not thawed. Such a dish will be very juicy and tender, and thanks to the bone, the meat will acquire a different, pleasant, delicate taste.

Rolls of Pork under the “Blanket” Recipe

Published on :

Good day dear cooks!!! I hasten to You with a recipe for a very, very tasty lunch or dinner!!! My husband loves meat rolls, but just cook rolls as something ordinary and boring. And that’s when it is still full of fresh vegetables I wanted to cook something original, very tasty and beautiful! Come, dear, try what happened!!!