Why in Italian? Because with Basil, thyme and fine paste. Spicy spicy soup with chicken meatballs will delight you at a family dinner and warm you up in the cold last days of autumn!
Once again, I prove that delicious things can be useful, and useful things can be delicious. Fragrant soup-stew of fish and vegetables. This is both the first and the third time at the same time.
Great soup for the cold season-thick, filling, warming… and, of course, very tasty!
Very tasty soup – savory, with a rich taste, satisfying, but not heavy for the stomach. Be sure to try it!
Tender, juicy, pleasant haddock in soup with cream is a real delight in the cold, cloudy days of the outgoing autumn.. Haddock is a delicious and healthy sea fish from the cod family.
Bright, hearty, healthy autumn soup for the whole family from lentils with turnips, vegetables and spices. It will warm you up on cold autumn days, replenish your body with all the useful substances and vitamins.
Simple and easy to prepare soup for every day.
What can be better than a hot, rich soup in cold autumn weather? I offer you a recipe for cooking soup with pearl barley, meat and vegetables.
Soup with the strange name “Cullen Skink” is one of the iconic dishes of Scottish cuisine. A combination of fish, potatoes, milk and cream, classic for the Nordic countries. Serve this delicious soup for lunch to your family on a cold autumn day.
Traditional Belgian fish stew (waterzooi), previously considered a food of the fishermen who could not afford the meals that are caught. This is a thick, rich fish soup with vegetables, egg yolks and cream. Wrote: “A la”, because the site has a lot of “experts” of cooking, who will protest the authenticity of the recipe. I did with digressions, as I did not have all the necessary products available. But the taste didn’t get any worse. It is very flavorful and delicious!