Everyone has tried sweet cheesecakes, and I suggest you prepare a snack fish cheesecake. It will decorate the Christmas table.
Roast Beef Tenderloin Recipe
Published on :Believe me, this is the easiest beef roast recipe. Even a beginner can handle it. The meat is incredibly juicy and tender. The degree of roasting meat you choose yourself, simply increasing the cooking time. I cooked medium rare roasting (weak roasting), so my family loves. I do not recommend cooking roasting above Medium well (almost fried). The meat will not be so juicy.
Pita Bread Roll with Korean Carrots Recipe
Published on :Snacks in lavash have long been a regular guest on the new year’s table. This option seems to me the most interesting due to the addition of carrots in Korean.
Cheese-Garlic Sauce Recipe
Published on :Very tasty, flavorful sauce! Perfect for meat dishes, pita bread, croutons and French fries. I made this sauce with carrot fries. Very tasty combination!
Carrot Fries Recipe
Published on :Fans of fast food this recipe will definitely appeal. Very tasty, fragrant carrot fries turns out. To carrot fries I will have a delicious cheese and garlic sauce. The perfect combination!
Hot Sandwiches “Fireworks” Recipe
Published on :Offer to cook a wonderful, tasty sandwiches. Very beautiful, original look, prepared from simple, affordable products and very easy and fast. And tasty the as, mmm! A great option for every day, and on a festive table, such as the new year.
Spicy Potatoes Fries Cooked in the Oven Recipe
Published on :For less calories, try cooking potatoes in the oven. This potato is not inferior to the one that is fried in liters of oil. But the harmfulness and fat content in it is much less.
Chicken Roll “Festive” Recipe
Published on :Delicious, juicy and easy to prepare chicken roll “Festive”. Excellent meat appetizer on your Christmas table.
Baked Brawn Roll with Black Pepper Recipe
Published on :Brawn, cooked not according to the classic recipe, but in the form of a roll with black pepper and carrots. And inexpensive, and guests are not ashamed to submit.
Mustard “Triple” on Cabbage Brine Recipe
Published on :Mustard, cooked on brine from sauerkraut. It is prepared from three components: mustard powder, whole and ground mustard seeds. Sharp, vigorous. For those who love when mustard knocks out a tear.