Once fried cheesecakes, and wanted something sort of water them. Condensed milk, honey, jam tired… Right on the go composed a sauce, and it turned out quite well, very delicate taste and consistency. Try it!
Very tasty ice cream with a rich caramel flavor. It consists mainly of yogurt, so it got its name. The consistency is something between ice cream and sherbet.
Fragrant, soft and very, very tasty gingerbread.
Can the cake be delicious without flour, butter and a thick layer of cream? I You answer ” Yes!”I propose a recipe for an interesting cake that can be eaten even by those who are afraid to recover! Dessert especially will appeal to fans of honey or caramel baking, as the taste and aroma of the cake stunning! The secret of the taste lies in one simple and unusual (for me anyway) the procedure for the preparation of ingredients.
It turns out that in Brazilian desserts and pastries it is used even more often! Here is an example of a favorite Brazilian cream, which, I think, can be useful to anyone who does not count calories and is not afraid of sweet!
Hello, dear friends! Do you like to sit in the evening with the whole family over a Cup of tea? And next to that stood in it… gentle, cozy, delicious-homemade cake! Easy to implement, from simple ingredients, but spectacular and mind blowing taste!
Cake is very easy to do and pretty quick, in General, quite nejropatii and very very tasty!!! The dough is incredibly tender, flavorful filling. In General, worthy of your attention.
The taste of this twist resembles not the fruit toffees, not the condensed milk with pear flavor. Hence the name. The recipe I got not tested, and for this reason, to be honest, I was preparing this sweetness with some caution. As haven’t done this before, he had prepared himself mentally for any outcome. But you know, it turned out very well, and for the sweet tooth-a godsend! I think that on cold winter evenings with tea everything will go with a Bang!
Another recipe from the Internet, but what a delicious! In addition, very simple, although quite long. However, the result justifies everything!
I want to show you another delicious cake with mascarpone cream.. I guess now that I have the opportunity to replace mascarpone cheese and make at home… you’ll want to try it in action)))