This wonderful hot dish is a real find for the new year’s table! The most delicate, with an appetizing crust and an incomparable aroma! A few years ago, I tried it at a friend’s birthday party. It was a cross between a jellied snack cake and a gratin.
Potato casserole with chicken balls and beans with vegetables in Italian. I made it very easy for myself to cook this wonderful dish, using ready-made beans with vegetables in Italian. This dish will not spoil your holiday table and it can be served as hot, significantly reducing the time of standing at the stove.
Light and very tender casserole, will decorate the holiday table. This casserole is prepared very simply and quickly, even a novice cook can cope.
Very tender, juicy cabbage casserole, which is prepared simply and easily from the available products. It goes well with any meat dishes, but it can also become a full-fledged dish for both lunch and dinner. Grandchildren love it with sour cream.
I love serving both salads and hot dishes. The rice base is perfectly combined with fried chicken pieces, cream cheese and spicy sun-dried tomatoes.
Lovely, light and delicious casserole. For fans of both vegetables and minced meat. Good both hot and cold. Also, as a filling, you can try chicken fillet.
Lovely, light and delicious casserole. For lovers of both vegetables and seafood. Good both hot and cold. Also, as a filling, you can try mushrooms with chicken or squid or minced meat.
Mashed potatoes are perhaps the most favorite and versatile side dish, perfectly combined with meat, fish, and vegetable stew. And this versatility is a huge field for creativity: mashed potatoes with carrots, celery, onions, herbs, cheese. I propose to prepare mashed potatoes of French origin-Chantilly under a creamy cheese crust. Well, very tasty!
Pumpkin is the real Queen of autumn! However, not everyone likes it… Delicate rice casserole with pumpkin and delicate aroma of vanilla and lemon may well please you and your loved ones for Breakfast or afternoon tea…
Cabbage casserole in the pan for Breakfast. Everything is simple, fast and very tasty! A new crop of cabbage in such large forks and juicy. Forks do not immediately use up, so you have to use it where you can and “can not”. I offer you an excellent cabbage casserole with eggs, sour cream and cheese in a pan. Casserole completely without flour. It is suitable not only for Breakfast, but also for a snack or dinner.