Cutlets “Mouses” Recipe

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New year is a family holiday. And there are always children at the festive table. And they are known fastidious and terrible conservatives! But they are great connoisseurs of beauty and are always happy to bright and fun decorated dishes. Even the simplest! Prepare juicy tender cutlets and turn them into mice! Try on the role of a Fairy! And there will be no Caprice at the table !

Meat Nests with Couscous and Egg Recipe

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On the festive table, meat dishes take almost the first place along with salads and snacks. Meat nests with stuffing look very attractive. For their preparation, you will need any minced meat, but it should be thick, that is, not liquid. For the filling, you can use a cereal called “cous cous”. It is quickly prepared and turns out to be tender.

New Year’s Dish “Potato Balls with Filling” Recipe

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Potato balls with a crust of grated potatoes and Parmesan cheese , inside with a juicy filling of ground beef and fresh spinach – one of the popular snack dishes . It is prepared in many cuisines of the world where, depending on national traditions, it is stuffed with cheese, minced meat, seafood, and served with spicy sauces.

Meat Loaf with Cucumbers “Hangover” Recipe

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This roll is a lifesaver. A series of holidays is coming, cooking is often not very desirable, and it would be good to serve hot every day. I make this roll (or two) a week or more before the New year and freeze it. When guests are on the doorstep-I send them directly in foil in the oven and serve them on the table in 40 minutes. Thanks to peppers and cucumbers, the roll looks elegant in the cut. Cucumbers are better to take pickled, they are sweet and sour and are especially good in this dish.