Beef Steak in the Oven

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Only marbled beef, salt and pepper – nothing superfluous! 80% of success depends on choosing a good piece of marbled beef. And the rest is a matter of technique – you do not need to overdo the steak in the oven. Just over five minutes of active cooking time, and a juicy steak is on your plate!

Rib Eye Steak in a Frying Pan Recipe

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Incredibly delicious – a restaurant-quality dish served right at your table! The trend in recent years has leaned towards succulent meat cooked to perfection with minimal seasoning. Frying a rib eye steak in a pan at home is a breeze; just ensure to follow the suggested guidelines for an exquisite result.