We will prepare hearty pork meat rolls with vegetables. Instead of pork, you can use chicken or beef, the filling can consist of any vegetables, you can also add rice to the filling. These rolls are also delicious to bake in the oven under cheese.
Liver and vegetables are useful at any time, I suggest cooking them together, seasoning with yogurt and pepper filling.
Very tasty and spicy eggplant stuffed with tuna and vegetables. This method of baking refers to Portuguese cuisine. During the season, try to prepare a hearty and at the same time light dish.
By and large, I just made beef stew. The highlight is that before stewing, the meat was marinated in a sauce seasoned with Basil and two types of pepper.
Roast pork and pineapple-a combination quite traditional, almost like pineapple and chicken. Well, mushrooms are old and traditional friends of any meat. Instead of them, you can, of course, take other mushrooms, but I think in this dish, mushrooms are most appropriate. The meat is first fried, then stewed a little in the company of pineapples – the result is a sauce with a piquant, sweet and sour taste. In any case, it is always delicious!
This is the favorite potato with meat in our family. Very flavorful, tender and delicious it is good with pork, chicken or any other meat. It can be baked in pots, ducklings or just in a pan, it is easy to cook, and the result is excellent.
Fast, incredibly beautiful, minimal ingredients, explosion of taste. Potatoes with rosemary in the oven when you need to surprise guests, but there is no time.
Recipe for an incredibly delicious chicken in coconut milk with turmeric and ginger, spicy, slightly spicy and very tender. The recipe was brought from Thailand, and has become a favorite way to cook chicken.
Chinese-style dish. Simple recipe for starch noodles with pork and vegetables in Chinese, you can use any noodles, it always turns out delicious)