So it turned out to be a quick, light stew. If you cook without chicken, you will get a super light, dietary dish.
Pork stew with Vegetables Recipe|
Very tasty, hearty stew with meat and young vegetables. Veru tasty dish.
Pies “Pyang-se” in a Slow-Cooker Recipe|
Pyang-se is a wonderful-looking and no less wonderful-tasting Korean steamed patties. The dough is extremely soft and tender. Juicy, flavorful filling of cabbage with meat gives the dish a zest and makes the pies not only very juicy, but also satisfying. These pies are prepared quite simply in a slow-cooker-pressure cooker. Try and enjoy!
Easter Tangerine Cupcake in a Slow Cooker Recipe|
I suggest you prepare a tangerine cupcake with a delicate taste and bright juicy color. It turns out very fragrant and festive. Cupcake according to this recipe is made very easily and quickly in a slow-cooker-pressure cooker of available ingredients. But this does not affect its taste and beauty. Tangerine cupcake is a great option for a family tea party and for a festive table.
Beef in a Slow Cooker Recipe|
Very tasty, soft, flavorful meat. It turns out to be tender, with a creamy taste. A minimum of effort and dirty dishes.
Pie from Canned Fish Recipe|
Aspic pie-five minutes. If you are not friends with the dough or just do not have time to stand in the kitchen – this pie is like a stick – help. 7-10 min of your work and everything else will be done for you by your oven or slow cooker.
Pie Filler “Spring” from the Slow Cooker Recipe|
I suggest that you prepare a delicious, but easy to prepare pie from young cabbage. We will bake the pie in a slow cooker.
Broccoli in Oyster Sauce Recipe|
This is my favorite broccoli recipe. It turns out so tender, juicy, with an oyster flavor, just delicious!!
Autumn “Lazy” Granola Recipe|
Spicy autumn granola. And it is lazy because it does not need to “follow”, and it is cooked in the slow cooker.
Chicken Meatballs with Rice and Broccoli Recipe|
Meatballs – probably one of the favorite dishes of many cooks, recipes – there is an infinite number. They can be prepared from any kind of meat, fish and even seafood, and how many additives… Today I have chicken meatballs with rice and cabbage-broccoli stewed in cream sauce. Meatballs are very tender, light and nourishing.