One of the oldest recipes, according to the famous Greek chef! Prepare quickly, just as quickly disappear from the table.
If you like wings, but with a crispy crust, then this recipe is for You. The cooking time is indicated without the pickling time.
This recipe is perfect for just about everyone. Especially for those who like hamburgers, but can’t afford them. Of course, there is no bread, no cutlets, but the appearance is similar, and as you know, we eat with our eyes. In addition, they are delicious and perfect for Breakfast. I think that even the most fastidious child will not refuse it.
How is it more satisfying and healthy to feed children? Harmful, not everyone eats… And we’ll hide the liver in the chicken fritters, they’ll eat it for a dear soul, and with an addition, we’ll also add the remains of millet porridge. Cook with inspiration, please the people dear to Your heart, especially kids.
Cauliflower and broccoli baked in a delicate, slightly spicy, cheese sauce! Bright, satisfying, flavorful!
Of course, there are many recipes for fish cutlets on the site, but mine is still different. Can you imagine a combination of salmon and ginger? Then help yourself to my cutlets.
Spicy cutlets for adults, I use alcohol in the recipe. Come visit.
New baked potatoes in bacon with rosemary, Basil and thyme. For it, I will make a spicy sour cream sauce with grainy mustard and lemon juice with olive oil. Not difficult, but with such a great result, I just recommend it!
Juicy and flavorful Turkey shanks baked with vegetables, Apple cider vinegar and fresh tarragon. Turkey turns out to be incredibly tender, about this meat they say that you can eat it with your lips!
I want to introduce you to an interesting and very delicious dish of Chinese cuisine from the province of Shanxi. The dish is spicy, filling and easy to prepare. For the recipe, thank you to Xiao Yun, a resident of this province.