Warm salad of cold cuts with fresh herbs. Very easy to prepare.
Savoy cabbage is not a very frequent guest in kitchens, this product is not familiar, and in stores it is not often found. Even gardeners-gardeners quite often neglect the Italian guest (however, here the question is controversial) in favor of our classic white. And yet, completely in vain. Savoy cabbage vegetable, we can say, complex-mixed a lot of advantages, and at the same time remained unique. The taste is like a Savoy cabbage would cabbage namikawa, Beijing, lettuce, and added my own spicy touch. It is believed that the Savoy cabbage is the most rich in vitamins and other benefits of all cabbage, while its maturation is not inferior to white cabbage, and the range of its application is very wide. Today I will offer you a quick and delicious salad based on this interesting vegetable.
Autumn, outside the window is cool and gloomy, and often rain, cold, but not one hour… At this time, so you want to warm up with a bowl of soup or a serving of hearty meat hot, and I suggest You to prepare warm salad with Turkey liver. Lentils with turmeric, carrots, onions and pieces of tender liver in soy sauce – is it not good, easy and satiety?! Three in one… And beautiful, bright, delicious. Treat.
Easy to prepare and light chicken liver salad in bacon – a great start to the holiday table. Very simple salad.
Very tasty and unusual combination of exquisite salad. Very simple to prepare.
The aroma of baked duck is the smell of a holiday. Combined with sweet oranges, slightly bitter red radicchio and soy-sesame dressing, this is a truly festive, delicious salad.
Wonderful salad of simple and affordable ingredients that are always in the kitchen. It is very hearty, so it can be as a separate dish, I recommend you to try.
I offer you a sample recipe for a delicious, spicy, original salad with dressing of summer tomatoes. It is light and hearty, with the original dressing without mayonnaise and sour cream.
Salad is very simple – both in ingredients and in preparation. Pork is easily replaced by boiled chicken or beef. Despite the presence of mayonnaise fresh enough to taste.
This salad can be cut into cubes or cubes and serve in a salad bowl. And can be set in portions, more festive.