Pie with Pears and Tangerines Recipe

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In the last days of autumn, I want to treat you to an incredibly fragrant and tender pie with pears and tangerines. This cake I cook very often, it is made based on the cake from a famous chef, it can be cooked with cranberries, apples and in General with any fruit and berries that you wish, even with frozen. And most importantly, it is prepared very quickly and products for him are always at home.

Cake “Gemstone” Recipe

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Dark porous cakes with rich chocolate taste and coffee aftertaste… citrus note of orange marmalade… gentle cream with a light aroma of cardamom… This is my most delicious morning.. And pomegranate seeds are not only tasty and useful, but also magically beautiful.. These are real gems! Cut a piece, make a Cup of coffee… That’s such a great start to the day…

Carrot Cake with Chocolate Icing Recipe

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Biscuit simple in execution, effortlessly grating carrots and whipping with a mixer! Cooking takes only 15 minutes, with no baking time, of course, plus 5 minutes for the frosting and a little time for the decoration. Therefore, I can safely call the biscuit “lazy”, suitable for those who have little time, but need to quickly, effectively and most importantly-delicious!

Spicy Carrot Cake with Cream Recipe

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I invite all cooks to treat themselves to a very easy to prepare carrot spicy cake. Spicy, flavorful pie with healthy carrots, walnuts and vanilla cream is great. The perfect combination of delicate cream on mascarpone with vanilla and spicy cake will be a great addition to tea on cold autumn days. As for the decor, today natural dishes are becoming more relevant – I decorated the top of the cake with grated carrot straws.