Rich, tender cakes with Apple cream-very tasty! Plus a little decorate and you will get elegant pastries.
I liked the recipe very much, I decided to share it with you. Very light, moist biscuit, nutty, with mango-fragrant and spicy taste. You can decorate at will. Can whom use to anyone on new year the table. Try it, come in.
Delicate, fragrant, airy muffins will delight you and your loved ones with their taste, and decorate your table and on holidays and on weekdays! They can be sprinkled with powdered sugar, covered with chocolate, but they taste best paired with a Gentle lemon curd!
Easy to prepare and incredibly easy Christmas dessert. A great option for a festive table, children and guests will be delighted.
Delicate muffins with a pleasant creamy note and vanilla aroma. The unique sourness of cranberries is harmoniously combined with a light, sweet crumb. Pastries are perfect for a festive and family tea party, and for treating guests.
In the last days of autumn, I want to treat you to an incredibly fragrant and tender pie with pears and tangerines. This cake I cook very often, it is made based on the cake from a famous chef, it can be cooked with cranberries, apples and in General with any fruit and berries that you wish, even with frozen. And most importantly, it is prepared very quickly and products for him are always at home.
Dark porous cakes with rich chocolate taste and coffee aftertaste… citrus note of orange marmalade… gentle cream with a light aroma of cardamom… This is my most delicious morning.. And pomegranate seeds are not only tasty and useful, but also magically beautiful.. These are real gems! Cut a piece, make a Cup of coffee… That’s such a great start to the day…
Even if you do not want to bother with such a performance of the dessert, I highly recommend the dough that is used in this recipe. You can just try to bake cupcakes, putting in the dough pieces of your favorite fruits or berries. It is incredibly tender, porous, moist!
Biscuit simple in execution, effortlessly grating carrots and whipping with a mixer! Cooking takes only 15 minutes, with no baking time, of course, plus 5 minutes for the frosting and a little time for the decoration. Therefore, I can safely call the biscuit “lazy”, suitable for those who have little time, but need to quickly, effectively and most importantly-delicious!
I invite all cooks to treat themselves to a very easy to prepare carrot spicy cake. Spicy, flavorful pie with healthy carrots, walnuts and vanilla cream is great. The perfect combination of delicate cream on mascarpone with vanilla and spicy cake will be a great addition to tea on cold autumn days. As for the decor, today natural dishes are becoming more relevant – I decorated the top of the cake with grated carrot straws.