Salad with Kohlrabi and Cheese Recipe
A simple harmonious combination of ingredients gives the salad an extraordinary taste with a characteristic creamy note of cheese, light sweetness of kohlrabi and fresh herbs. The usefulness of the products used is impressive in scale.
Servings 2
Cook Time 15 minutes
Ingredients
- 100 gram Cheese hard
- 180 gram Kohlrabi
- 8 gram Parsley
- 2 pieces Egg
- 1 tbsp Mayonnaise
- Black pepper
Instructions
- Cut the cheese and kohlrabi into strips.
- Chop the egg randomly. Combine all the ingredients.
- Mix the salad and serve.