Appetizer "Bacon Envelopes" Recipe
I want to share with you a very simple, but nevertheless original and delicious recipe that won the hearts of my family! I saw the idea of such a snack in an advertisement for a grill, I don't know the exact composition, so I had to improvise. I recommend cooking it!
Servings 4
Cook Time 20 minutes
Ingredients
- 200 gram bacon Sliced, 16 strips
- 125 gram Mozzarella Brine (mini) 16 pieces
- 2 tablespoons Seasoning your favorite barbecue food
- 2 tablespoons Sauce your favorite barbecue food
Instructions
- A simple set of ingredients. I mixed the barbecue seasoning myself from dried herbs : garlic, tomatoes, Provencal herbs and smoked paprika. You can use your favorite ones, there is plenty of room for imagination. Barbecue sauce you can also take your favorite, below I will give a link to the sauce that I used.
- You will need 16 strips of bacon, cut them in half, put one on top of the other in a cross.
- Roll the mozzarella well in the seasoning and wrap it in an envelope, first the lower part, then the upper part.
- Fasten with a wooden skewer or toothpick.
- Place the envelopes on a special grill board, soaked in water for 5-6 hours in advance. Cook on the grill at a temperature of 200-220 °for 10 minutes.
- Remove from the grill and coat with your favorite barbecue sauce.
- And put it on the grill for another 5 minutes until caramelized. Such a snack can be prepared in the oven, replacing the board with a refractory form.
- Serve necessarily hot.
- Ruddy, slightly crispy with a cheese filling inside, the snack is very tasty!