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Korean fried Cucumber Salad Recipe

Name: Korean fried Cucumber Salad Recipe
Total time: 10 min
Yield: 2
Ingredients: 300 gram Cucumber; 2 cloves garlic; 1/2 teaspoons Wasabi ((powder)); 2 tablespoons Soy sauce; 2 tablespoons Sesame; 1 tablespoon Vegetable oil

Fried cucumbers are an unusual dish, and extremely tasty. An unusual dish. Maybe not everyone will like it, but it's worth a try.

Course Holiday Food Ideas, Lunch Second Breakfast Dishes

Cuisine Chinese Cuisine

Servings 2

Cook Time 10 minutes

Ingredients

300 gram Cucumber
2 cloves Garlic
1/2 teaspoons Wasabi (powder)
2 tablespoons Soy sauce
2 tablespoons Sesame
1 tablespoon Vegetable oil

Instructions

Prepare the necessary spices. The salad is prepared quickly, so you should have everything at hand.
Cut the cucumber into slices. We send cucumber and garlic to a heated frying pan with vegetable oil. To interfere.
Add red pepper.
Add wasabi. Mix it.
Add soy sauce and sesame seeds.
Mix everything together and serve immediately. Cucumbers should stay in the pan for no more than 2-3 minutes.

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