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Pepper Stuffed Baked Recipe

Name: Pepper Stuffed Baked Recipe
Total time: 45 min
Yield: 4
Ingredients: 6 pieces Bulgarian peppers; 500 gram Minced meat (mixed); 100 gram Rice (boiled); 300 gram Sour cream; 3 teaspoons Tomato paste; Salt (to taste); Black pepper (to taste)

Stuffed peppers are baked very easily and unpretentiously. It will always be delicious to combine with a side dish of potatoes or just with a spring salad.

Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes, Special Food Dishes

Cuisine Germany Cuisine

Keyword Easy, For Beginners

Servings 4

Cook Time 45 minutes

Ingredients

6 pieces Bulgarian peppers
500 gram Minced meat mixed
100 gram Rice boiled
300 gram Sour cream
3 teaspoons Tomato paste
Salt to taste
Black pepper to taste

Instructions

Wash the pepper, remove the middle.
Mix the minced meat with salt, seasonings - to taste and boiled rice.
Stuff the peppers and put them in a baking container.
Prepare the sauce: mix sour cream with tomato paste, spices to taste and add a little water.
Pour over the pepper sauce. And put it in a preheated oven, bake until ready. I bake for 1.5 hours. Enjoy your meal!

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