Cream Cake without Baking Recipe
A simple and quick recipe, which even a novice cook can do, is prepared from just 2 main ingredients in 15-20 minutes. Of course, it is difficult to call this recipe a full-fledged cake, since many people are skeptical about cakes without baking, but why not prepare a pleasant sweetness quickly and simply when guests are already on the doorstep or just have a desire to please their household with a delicious dessert?
Servings 4
Cook Time 15 minutes
Ingredients
- 250 ml Cream (33%)
- 350 gram Cookies
- 250 ml Milk (3.2%)
- 4 tablespoons Sugar powder
Instructions
- Pour the milk into a glass, it is advisable to take a glass under the size of the cookie, so that it is more convenient for you to "immerse" the whole cookie
- We try to completely "immerse" the cookies in a glass of milk
- We put the "milk" cookies in three layers
- Pour 33% cream and beat a little with a mixer
- Add powdered sugar to the cream
- Beat our creamy mass for 7-10 minutes until a small " density"
- Spread the resulting creamy mass on the cookies
- For the aesthetic component, you can decorate with sprinkles
- The final result. Enjoy with tea or coffee)