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Pate of Sardines Recipe

Pate of Sardines Recipe

Very easy to prepare pate, but very tasty. Even my wife, who can't stand sardines in oil, loved this pate. I highly recommend trying it!
Course Snacks Ideas
Cuisine Belorusian Cuisine
Keyword Easy, For Beginners
Servings 4
Cook Time 15 minutes

Ingredients

Instructions

  1. Finely chop the onion.
  2. Cut the melted cheese into small cubes.
  3. Open the tin and place the contents of the jar in a deep bowl. Add the cheese on top.
  4. Top with sliced onion. And we fill the whole thing with mayonnaise.
  5. Stir. Spread on bread and enjoy!
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