FoodRecipesHubRecipesSalad Creator in Salad Potato Salad with Olives Recipe OLYMPUS DIGITAL CAMERA Potato Salad with Olives Recipe Potato salad from the treasury of Mediterranean cuisine. Cold potato salads are very popular in German cuisine. This salad will be very good as a side dish for hot summer days, for picnics, kebabs and for serving. Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas Cuisine Germany Cuisine Keyword Easy, For Beginners Servings 8 Cook Time 30 minutes Ingredients 1 kg Potato1 piece Onion1-2 clove Garlic1 bunch Parsley100 gram Olives50 ml VinegarSpices (salt, pepper, sugar)8 tablespoons Olive oils Instructions Boil the potatoes in a uniform, peel and cut into thick slices. Finely chop the onion and parsley. To prepare the marinade sauce, mix butter, vinegar, finely chopped garlic, salt, pepper and sugar. Add olives, parsley, onions to the potatoes, pour over the marinade. Leave to marinate for at least 1 hour! 0 0 votes Article Rating Related posts: Moroccan Potato Salad with Black Olives and Green Olives Recipe Potato Salad with Olives Recipe Salad from Cucumber and Olives Recipe Salad with baked Pepper and Olives Recipe Potato with Olives Recipe Salad with Cucumbers, Olives and Kiwi Recipe Cucumber Salad with Olives and Chili Recipe Salad with Cucumbers, Olives and Kiwi Recipe Salad “Beef with Olives” Recipe Salad with Olives Recipe Salad with Vegetables, Olives and Corn Recipe Salad with Vegetables, Olives and Corn Recipe Subscribe to updates Unsubscribe from updates Next Read: Chocolate-Semolina Cake with Halva Recipe » Vegetable Salad Dishes Recipes Creator : Leave a Comment
